Great Looking French Confit Pot

Description

This is a French confit pot, traditionally used in southern France for storing and preserving foods like duck or goose confit. The top portion is coated with a glossy ochre-yellow glaze, which helped protect the contents and facilitated cleaning. The bottom half is left unglazed, revealing the natural terracotta, a feature designed for partial burial to maintain cool storage. Two small handles /ears on the sides provide easy handling. The pot shows signs of aging and wear, enhancing its rustic character and antique charm.

Dimensions 

Height – 31 cm 

Width – 31 cm 

Depth – 27 cm